Learn. Do. Become.Begin Your Journey and Learn from Masters of the Craft.
Building on over 100 years of tradition, Le Cordon Bleu can help you reach your goals in the culinary arts. Let your passion grow.
as you train and practice hands on alongside masters of the craft – our professional chef instructors. Le Cordon Bleu College of Culinary Arts in Chicago is now offering you MORE to help you get started in your culinary journey.
NEW Certificate programs offer:
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Learn the way through:
- MORE hands-on training
- MORE time in industry-equipped kitchens using commercial-grade tools
- MORE time with experienced chef instructors who understand the industry
- MORE time in a real restaurant setting
- MORE externships
- MORE affordable – with LOWER TUITION than what you might find at another culinary school!
SAME Le Cordon Bleu Quality!
You can learn the way through specialized training in the same basic techniques, fundamentals and proficiencies as students taught at Le Cordon Bleu Paris, where it all began over 100 years ago.
And there’s still MORE…
- Associate program includes REAL-WORLD EXPERIENCE in on-campus, STUDENT-RUN RESTAURANT
- Day or evening classes
- Career Services assistance
- Scholarship opportunities*
- Financial Aid for those who qualify
Now you can become MORE prepared for a career that’s anything but ordinary.
Complete the form to find out more today!
Financial aid can help you pursue your passion. Learn more about financial aid programs available to those who qualify. *LCB grants or scholarships are based on established criteria as published in the school’s catalog and are awarded after verification that the conditions of eligibility have been met. Subject to change without notice.
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